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Charcoal coffee? What's charcoal coffee?

Charcoal coffee? What's charcoal coffee?

When you hear charcoal coffee, the first thing you feel must be wow, this is bitter! Well, maybe it will. But do you know what charcoal roasting really means? As far as I know, many people understand it: charcoal coffee, the origin of the name, because coffee is roasted to a charcoal color. That's why it's called charcoal. But was that really the case? First of all, let's not add that.

2016-05-30
The roasting process of coffee is the direct heating of the roast.

The roasting process of coffee is the direct heating of the roast.

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-05-07
The roasting process of coffee is the direct heating of the roast.

The roasting process of coffee is the direct heating of the roast.

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-11-09
The roasting process of boutique coffee

The roasting process of boutique coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2014-12-12
Description of the baking process of boutique coffee beans

Description of the baking process of boutique coffee beans

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-04-17
The principle of coffee roasting is to directly heat the roast.

The principle of coffee roasting is to directly heat the roast.

To put it simply, baking is heating the baking directly. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and then stop heating when we reach the desired level.

2015-09-02
Turkish pot Cezve Turkish pot is one of the few or even the only choice for brewing.

Turkish pot Cezve Turkish pot is one of the few or even the only choice for brewing.

Abstract: when coffee circulated in the Arab world and even in early Europe, Turkish pots were few or even the only choice for brewing. If I asked which coffee utensils were the most important, I would probably answer: Turkish pots were one of the few or only brewing options when coffee circulated in the Arab world and even in early Europe.

2016-05-05
Coffee roasting heat source heat conduction and convection

Coffee roasting heat source heat conduction and convection

At present, the most widely used baking equipment is semi-direct fire (semi-hot air) baking, where the half is only relative to the baking heat source, not the thermal efficiency distribution ratio, such as the probat baking machine we use, in terms of thermal efficiency distribution, it is about 3(direct fire):7(hot air) or 2:8, rather than 5:5. In this article, I try to analyze the characteristics of these two heat sources.

2015-07-14
Coffee bean baking knowledge the roasting process of coffee

Coffee bean baking knowledge the roasting process of coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-02-02
Would you buy a coffee machine like this?

Would you buy a coffee machine like this?

A machine that can cause new thinking in the coffee maker industry is called La Fenice, which is the world's first inductive coffee machine, and the coffee machine is heated by an electromagnetic induction heater. according to the inventors, the machine can save 80% energy with the same heating, which is undoubtedly a shock to the coffee machine and water dispenser industry. A machine that can cause new thinking in the coffee maker industry.

2015-08-10
The roasting process of boutique coffee

The roasting process of boutique coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2014-10-29
General knowledge of high-quality coffee beans the roasting process of coffee beans

General knowledge of high-quality coffee beans the roasting process of coffee beans

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-01-19
Basic knowledge of boutique coffee the roasting process of coffee

Basic knowledge of boutique coffee the roasting process of coffee

To put it simply, baking is the direct heating of the baking. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and stop heating when we reach the degree we want.

2015-03-18
Would you buy a coffee machine like this? The world's first inductive coffee machine

Would you buy a coffee machine like this? The world's first inductive coffee machine

A machine that can cause new thinking in the coffee maker industry is called La Fenice, which is the world's first inductive coffee machine, and the coffee machine is heated by an electromagnetic induction heater. according to the inventors, the machine can save 80% energy with the same heating, which is undoubtedly a shock to the coffee machine and water dispenser industry. A machine that can cause new thinking in the coffee maker industry.

2015-08-20
Choice of coffee grinder: don't let the heat take away the aroma of coffee

Choice of coffee grinder: don't let the heat take away the aroma of coffee

In the previous article, "Coffee should be ground evenly: make coffee tastier", we explained why coffee grinding is one of the necessary conditions for making delicious coffee.

2014-06-11
Roasting principle of boutique coffee

Roasting principle of boutique coffee

To put it simply, baking is heating the baking directly. Unlike cooking, you don't need oil, water, salt or sugar to bake. Just put the raw coffee beans in a heat-resistant container, then heat them on the fire, stir the coffee beans constantly while heating, so that each bean is heated evenly, and then stop heating when we reach the desired level.

2014-09-25
The choice of coffee grinder Don't let the heat take away the aroma of coffee

The choice of coffee grinder Don't let the heat take away the aroma of coffee

In the previous article, "Coffee should be ground evenly: make coffee tastier", we explained why coffee grinding is one of the necessary conditions for making delicious coffee. Today we will go on to talk about the second of the four elements of coffee grinding: the choice of coffee grinder. We all know that the problem of friction heat will inevitably occur when using a coffee grinder to grind coffee. Whether it's coffee.

2014-10-13
FaemaE61 coffee machine

FaemaE61 coffee machine

Recently, E61 coffee machine has become an important reference value of semi-automatic coffee machine. This E61 coffee machine and that E61 coffee machine are flying all over the sky. Winnie Town feels that E61 has been deified. Today, I will talk to you about this thing that makes the head boiled.

2014-08-25
What are the roasting degrees of coffee beans? what are the changes in different degrees of roasting?

What are the roasting degrees of coffee beans? what are the changes in different degrees of roasting?

What is the roasting degree of coffee beans? How does the taste change with different degrees of baking? With the deepening of roasting, the color of raw coffee beans changed from brown to black. The index used to indicate the roasting degree of coffee beans is called roasting degree, which is generally distinguished by the color of coffee beans. Now we often say that the order of baking degree from shallow to deep is: light baking, cinnamon baking, medium baking.

2016-06-14
Siphon coffee brewing

Siphon coffee brewing

Siphon coffee pot is also called plug air pot, because it uses the principle of steam pressure, so it is also called steam coffee pot. It is the most common method of making coffee and is mainly suitable for single coffee. It was founded by British marine engineer Robnewall in 1840, evolved into its present form at the beginning of the 20th century, and then spread to Japan from the United States. Features: coffee beans can be seen brewing into coffee

2014-08-26
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